Production

Industrial-Scale
Seafood Production

EXCELLENCE IN FOOD PROCESSING We integrate every stage of production, from receiving fresh raw materials through freezing and export, combining careful craftsmanship with industrial standards.

Own production

  • Peeled and deveined shrimp (PDV).
  • Full vertical integration (procurement, processing,
    cold storage, bonded warehousing and export).
  • Quality over volume. Every batch is closely monitored
    to deliver premium-quality products for export.

Third-party services

  • Fresh seafood receiving (shrimp, squid,
    hake, sea bream, croaker and mackerel).
  • Washing, size grading,
    basic cuts and packaging.
  • Materials supply, technical support
    and comprehensive documentation tracking.

Process

Freezing technology

IQF & Block Freezing

Flexible freezing solutions tailored
to market requirements.

Traceability

Comprehensive tracking of every batch
throughout the production cycle.

Materials

Supply and management of the materials
required for packaging and export.

From the sea to the world

Our facilities enable us to receive fresh
seafood directly from the port, process it
and prepare it for global distribution while
preserving its nutritional and sensory qualities.

Contact us